Sunday, April 28, 2013

Menu


REAL FOOD MENU THROUGH 05.03.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
ASIAN MUSHROOM
SOUTHWESTERN POTATO CHOWDER*
ASPARAGUS & CHIVE*
*vegetarian

BREAD $1

SALAD
SNAP PEA, FENNEL, CARA CARA ORANGE, PISTACHIO, GREENS, ORANGE VINAIGRETTE $6

CUCUMBER, BREAKFAST RADISH, HARD-COOKED EGG, CROUTON, GREENS, MUSTARD DILL VINAIGRETTE $5

SMALL GREENS WITH DRESSING $2

SANDWICH
THAI CURRY BEEF, EGGPLANT RELISH, NAPA CABBAGE SALAD, FLOUR TORTILLA $6

TURKEY, DILL HAVARTI, AVOCADO MAYO, SUNDRIED TOMATO, LETTUCE, WHEAT CIABATTA $6

GRILLED ZUCCHINI, SPRING ONION, GOAT CHEESE, BALSAMIC REDUCTION, BABY GREENS, FOCACCIA $5

GRILLED HAM & SWISS, DILL PICKLE, MUSTARD, MAYO, SOURDOUGH $5.75

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, FRUIT SAN PELLEGRINO $1.50
COFFEE $1.50 16 OZ ICED COFFEE $2.75

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Sunday, April 21, 2013

Menu


REAL FOOD MENU THROUGH 04.26.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
CHICKEN-VEGETABLE
TOMATO & ROASTED GARLIC*
WHITE BEAN & SPRING HERB*
*vegetarian

BREAD $1

SALAD
SPINACH, BLUE CHEESE, CELERY, MUSHROOM, GREENS, BACON VINAIGRETTE $6

BLACK BEAN, JICAMA, BANANA PEPPER, PEPITA, GREENS, CREAMY CHILE-LIME DRESSING $5

SMALL GREENS WITH DRESSING $2

SANDWICH
CURRIED CHICKEN SALAD, GRAPE, CASHEW, GREENS, CHALLAH ROLL $5

PORK TENDERLOIN, TOMATILLO-SCALLION SAUCE, PEPPER JACK, CILANTRO OIL, TELERA ROLL $6
WITH CHICHARRONES $6.50

ROAST BEEF, HERB PESTO, RICOTTA SPREAD, ROASTED RED PEPPER, ARUGULA, CIABATTA $6.50

BOURSIN CHEESE, LEMON CUCUMBER, CARROT, PEA SHOOTS, BAGUETTE $5

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, FRUIT SAN PELLEGRINO $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Friday, April 12, 2013

Closed For Lunch 4/15 through 4/19

Real Food will be Closed for Lunch Monday 4/15 through Friday 4/19.  We will re-open Monday 4/22 at 11 am.

Monday, April 8, 2013

Menu


REAL FOOD MENU THROUGH 04.12.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
PORK & GREEN CHILE
CREAMY POTATO & MUSHROOM*
LENTIL-RICE*
*vegetarian

BREAD $1

SALAD
KALE, ALMOND, DRIED BERRY, GOAT CHEESE, GREENS, SHALLOT VINAIGRETTE $6

CUCUMBER, AVOCADO, PICKLED CARROT, SUNFLOWER SEEDS, GREENS, HERB VINAIGRETTE $5

SMALL GREENS WITH DRESSING $2

SANDWICH
ROAST BEEF, SMOKED GOUDA, CHARRED ONION, BBQ SAUCE, MAYO, RYE
$6.50

CAPICOLA, FRESH MOZZARELLA, PORTABELLO, BALSAMIC MUSTARD, OLIVE OIL, SPINACH, BAGUETTE $6

GRILLED CHEESE, FIG JAM, WHITE OR WHEAT $4

GREEK CHICKEN WRAP: FETA, CUCUMBER, OLIVE, PEPPERS, ROMAINE, HERB YOGURT SAUCE, FLOUR TORTILLA $5.50

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, FRUIT SAN PELLEGRINO $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS