Monday, July 29, 2019

Monday, July 22, 2019

MENU THROUGH FRIDAY 7/26

REAL FOOD MENU THROUGH 07.26.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH


SOUP
small $3 large $4.25 quart $11
ASIAN PORK & CARROT
GAZPACHO*
*vegetarian

BREAD $1.10

SALAD
CANTELOUPE, CUCUMBER, SHAVED FENNEL, GREENS, HONEY-BLACK PEPPER VINAIGRETTE $6.50

GRILLED SQUASH, WELSH CHEDDAR, BALSAMIC ONIONS, GREENS, WHITE BALSAMIC VINAIGRETTE $6.50

SANDWICH
CORNED BEEF, MONTEREY JACK, RUSSIAN DRESSING, SHAVED ONION, LETTUCE, RYE $7.25

PORK TENDERLOIN, GOAT CHEESE, PICKLED PEACH, BASIL MAYO, LETTUCE, BAGUETTE $7

TURKEY, DILL HAVARTI, CORN & TOMATO RELISH, HERB RANCH SAUCE,
CHALLAH ROLL $6.75

ARTICHOKE PARMESAN SPREAD, TOMATO, SAUTEED MUSHROOMS, SLICED WHITE $6

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
COLD BREW COFFEE BY MAKAWAO ROASTERS 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Monday, July 15, 2019

MENU THROUGH 7/19

REAL FOOD MENU THROUGH 07.19.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH


SOUP
small $3 large $4.25 quart $11
CLAM CHOWDER
CORN & BLACK BEAN*
*vegetarian

BREAD $1.10

SALAD
JADE GREEN BEAN, WHITE POTATO, GREEN OLIVE, GREENS, MUSTARD VINAIGRETTE $6.50

MIXED CHERRY TOMATOES, PROVOLONE, CROUTONS, GREENS, BASIL VINAIGRETTE $6.50

SANDWICH
HAM, SALAMI, CAPICOLA, HOT PEPPER-FETA RELISH, OIL & VINEGAR, LETTUCE, CIABATTA $7.50

CLASSIC TUNA SALAD, TOMATO, SLICED WHITE $6.25

JERK CHICKEN, MANGO-PINEAPPLE RELISH, MAYO, CABBAGE, TELERA $6.75

CHEESE SPREAD, LEMON CUCUMBERS, SESAME STICKS, MULTI-GRAIN BREAD $6

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
COLD BREW COFFEE BY MAKAWAO ROASTERS 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Monday, July 8, 2019

MENU through Friday, July 12th

REAL FOOD MENU THROUGH 07.12.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH


SOUP
small $3 large $4.25 quart $11
BEEF VEGETABLE & RICE
TOMATO COCONUT MILK* (SERVED HOT or CHILLED)
*vegetarian

BREAD $1.10

SALAD
ROASTED CORN, COTIJA CHEESE, PUMPKIN SEEDS, GREENS, CREAMY LIME DRESSING $6.50

KALE & SPINACH, MUSHROOM, CHOPPED EGG, GREENS, BACON DRESSING
$6.50

SANDWICH
PORK LOIN, IRISH CHEDDAR, PLUM CHUTNEY,MAYO, LETTUCE, BAGUETTE $7

TURKEY, TOMATO, CUCUMBER, ROMAINE, CREAMY PARMESAN SAUCE, FLOUR TORTILLA WRAP $6.75

ROAST BEEF, HAVARTI, PEPPER SLAW, MUSTARD, SOFT PRETZEL ROLL $7

BLACK BEAN SPREAD, PICO DE GALLO, FRITOS, LETTUCE, TELERA $6.25

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
COLD BREW COFFEE BY MAKAWAO ROASTERS 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS