Tuesday, December 21, 2021

Menu 12/21 and 12/23

 

REAL FOOD MENU 12.21 and 12.23
WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RDAT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASESTAY IN YOUR CAR


SUPPER ready to heat at home

ORDER BEFORE 5pm MONDAY for TUESDAY PICK-UP
CHICKEN AND BROCCOLI WITH CHEDDAR CHEESE SAUCE AND BASMATI RICE
serves 2 $25

ORDER BEFORE 5pm WEDNESDAY for THURSDAY PICK-UP
LAMB SHEPHERD'S PIE
serves 2 $28
SINGLE PORTIONS AVAILABLE


SOUP
CHICKEN NOODLE
ROASTED ROOT VEGETABLE*
quart $12


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
.65 each OR $7 per dozen


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Sunday, December 12, 2021

Menu for 12/14 and 12/16

 REAL FOOD MENU 12.14 and 12.16

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR


SUPPER ready to heat at home

ORDER BEFORE 5pm MONDAY for TUESDAY PICK-UP
ZA'ATAR RUBBED SALMON WITH ARUGULA CREAM SAUCE AND WILD RICE PILAF
serves 2 $28

ORDER BEFORE 5pm WEDNESDAY for THURSDAY PICK-UP
BEER-BRAISED BEEF AND ROOT VEGETABLES WITH SWEET AND SOUR RED CABBAGE
serves 2 $26

SIDE
ROASTED CARROT, ORZO AND FRESH MOZZARELLA SALAD WITH ROASTED RED PEPPER DRESSING*
12oz cup $4.50

SOUP
PORK AND PINTO BEAN
CREAMY TOMATO-DILL*
quart $12


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
.65 each OR $7 per dozen


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
   

Sunday, December 5, 2021

MENU FOR 12/07 AND 12/09

 REAL FOOD MENU 12.07 and 12.09

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR


SUPPER ready to heat at home

ORDER BEFORE 5pm MONDAY for TUESDAY PICK-UP
QUAIL STUFFED WITH SAUSAGE AND LEEKS, RED WINE-CRANBERRY SAUCE AND STONE GROUND POLENTA
serves 2 $29

ORDER BEFORE 5pm WEDNESDAY for THURSDAY PICK-UP
PORCHETTA: ROASTED PORK LOIN ROLLED WITH ROSEMARY, ORANGE, AND FENNEL SERVED WITH PAN SAUCE AND CIABATTA BREAD STUFFING
serves 2 $25

SIDE
MIXED CABBAGE AND APPLE SLAW WITH CREAMY CIDER DRESSING*
12oz cup $4.25

SOUP
NEW ENGLAND CLAM CHOWDER
CREAMY SWEET POTATO GINGER*
quart $12


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
.65 each OR $7 per dozen


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS