Sunday, October 4, 2009

Menu

REAL FOOD MENU THROUGH 10.09.09

WWW.REALFOODVA.COM 540.661.7261

MON - FRI 11 TO 2

12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

CASH OR CHECK


SOUP small $2.75 large $4 quart $10

BRUNSWICK STEW

TOMATO BASIL*

SWEET ONION AND GRUYERE CHEESE

*VEGETARIAN

BREAD $1

SALAD

CUCUMBER, AVOCADO, TOMATO SESAME STICKS, GREENS,

MISO VINAIGRETTE $5

NICOISE: POTATOES, HARD COOKED EGG, GREEN BEANS, KALAMATA OLIVES, EVERONA CHEESE, GREENS, LEMON THYME VINAIGRETTE $7

SMALL GREENS WITH DRESSING $2

SANDWICH

BRAISED BRISKET, CHEDDAR, CHARRED ONIONS, BBQ SAUCE, ONION ROLL $6

ROAST TURKEY, BRIE, APPLE, MAPLE MUSTARD, CROISSANT $5

JAMACIAN JERK PORK, SPICY-SWEET PEPPERS, SHAVED JICAMA,

BLACK BEAN SPREAD, FLOUR TORTILLA $5

HUMMUS, CARROT, CUCUMBER, GREENS, WHEAT PITA $4

SWEET

COOKIES 2 FOR $1

SIP $1

ICED TEA, LEMONADE, COFFEE

PERRIER OR BOTTLED WATER $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS