Sunday, April 20, 2014

Menu

REAL FOOD MENU THROUGH 04.25.14
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK PREFERRED

SOUP small $3 large $4.25 quart $11
PINTO BEAN & HAM
CARROT-DILL*
BARLEY & VEGETABLE*
*vegetarian

BREAD $1.10

SALAD
ROASTED SWEET POTATO, RED CABBAGE, ORANGE, PEPITA, GREENS, ORANGE VINAIGRETTE $5.50

BROCCOLI, CARROT, CASHEW, SPINACH, GREENS, GREEN GODDESS DRESSING $5.50

SMALL GREENS WITH DRESSING $2.35

SANDWICH
BRAISED PORK TACO: ONION, CILANTRO, RADISH, TOMATILLO SALSA, CORN TORTILLA $2.50

CAPICOLA, SALAMI, PEPPERONI, PROVOLONE, GREEN OLIVE, ROASTED PEPPER MAYO, CIABATTA $7

TURKEY, GOAT CHEESE, APRICOT-GINGER SPREAD, ARUGULA, RED ONION, BAGUETTE $6.25

EGG SALAD, CRAB CHIPS, CHALLAH ROLL $4.75

SWEET 
COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
COFFEE $1.50


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS