Monday, March 27, 2017

MENU THROUGH FRIDAY 3/31

REAL FOOD MENU THROUGH 3.31.17
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
BEEF & BARLEY
CLAM CHOWDER
MORACCAN VEGETABLE*
*vegetarian
BREAD $1.10

SALAD
ROASTED CAULIFLOWER, CHOPPED EGG, SUNFLOWER SEEDS, CREAMY DILL DRESSING $6

GRAPES, FARRO, PARMESAN CRISP, SPINACH, GREENS, BACON VINAIGRETTE $6

SMALL GREENS WITH DRESSING $2.35

SANDWICH
PORK TENDERLOIN, TOMATO-GINGER CHUTNEY, WHIPPED CREAM CHEESE,
BABY ARUGULA, BAGUETTE $6.50

CURRIED CHICKEN SALAD: APRICOT, CASHEW, LETTUCE, SLICED WHITE $6

ROAST BEEF, CREAMY FETA-YOGURT SAUCE, CUCUMBER, PICKLED ONION, WHEAT CIABATTA $7

GRILLED MOZZARELLA, ROASTED MUSHROOM, PEPPERS & ONIONS,
GRAINY MUSTARD, TELERA $5.50

SWEET COOKIES 2 FOR $1.10

SIP
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS