Monday, May 15, 2017

MENU THROUGH FRIDAY MAY 19

REAL FOOD MENU THROUGH 5.19.17
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
MUSHROOM & BEEF
CREAMY POTATO-RAMP*
WHITE BEAN & TOMATO*
*vegetarian
BREAD $1.10

SALAD
ASPARAGUS, HARD-COOKED EGG, SHAVED RADISH, GREENS, RAMP DRESSING
$6.25

STRAWBERRY, PISTACHIO, GOAT CHEESE, GREENS, POPPYSEED DRESSING $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
TURKEY, CHEDDAR, RHUBARB CHUTNEY, MAYO, RED BIBB LETTUCE, TELERA $6.50

ROAST BEEF, SWISS SPREAD, WHOLE GRAIN MUSTARD, LETTUCE, FRIED ONIONS, BAGUETTE $6.75

ORANGE & ANCHO RUBBED PORK LOIN, RED CABBAGE SLAW, PICKLED JALAPEÑO, CORNMEAL ROLL $6.25

SEARED EGGPLANT, SMOKED GOUDA, GARLIC CREAMED KALE, BALSAMIC, FOCACCIA $6

SWEET COOKIES 2 FOR $1.10
SIP
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS