Monday, February 5, 2018

Menu

REAL FOOD MENU THROUGH 02.09.18
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
SAFFRON CHICKEN
CREAMY WHITE BEAN*
LENTIL & TOMATO*
*vegetarian

BREAD $1.10

SALAD
FRESH MOZZARELLA, ROASTED EGGPLANT, PINENUTS, SPINACH, GREENS, TOMATO VINAIGRETTE $6.25

YUKON GOLD POTATO, PROSCIUTTO, MARINATED RED ONION AND CAPER, GREENS, GRAINY MUSTARD VINAIGRETTE $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
SLICED STEAK, SALSA VERDE, HARD-COOKED EGG, GREEN OLIVE, QUESO FRESCO, CIABATTA $7

TURKEY SALAD, DRIED CRANBERRY, TOASTED ALMOND, TARRAGON, LETTUCE, SLICED HONEY WHEAT $6.75

HAM, MONTEREY JACK, FRIED ONIONS, TOMATO MAYO, PRETZEL ROLL $6.25

VEGETABLE CREAM CHEESE, ROASTED CARROT, RED PEPPER, SPINACH, BAGUETTE $5.75

SWEETS & SIPS

COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS