Monday, August 20, 2018

MENU THROUGH FRIDAY 8/24

REAL FOOD MENU THROUGH 08.24.18
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11

CLAM & CORN CHOWDER
TOMATO COCONUT MILK*
(SERVED HOT OR CHILLED)
*vegetarian

BREAD $1.10

SALAD
TRI-COLOR CHERRY TOMATOES, SWEET PEPPERS, BLACK PEPPER CROUTONS, GREENS, RED WINE VINAIGRETTE $6.25

PICKLED BEETS, CARROTS, SUNFLOWER SEEDS, GREENS, BUTTERMILK DILL DRESSING $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
BAKED HAM, HAVARTI, CHICAGO RELISH, MAYO, SOFT PRETZEL ROLL $6.75

JERK CHICKEN THIGHS, MANGO CHUTNEY, RED CABBAGE, MAYO, TELERA $6.75

ROAST BEEF, CHEDDAR, FRENCH ONION DIP, TOMATO, LETTUCE, RYE $7.25

EGGPLANT, TOMATO, TOASTED PINENUTS, SAFFRON MAYO, SPINACH, FOCACCIA $6

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS ICED COFFEE 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS