Sunday, August 18, 2019

MENU THROUGH FRIDAY 8/23

REAL FOOD MENU THROUGH 08.23.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH


SOUP
small $3 large $4.25 quart $11
CREAMY TOMATO*
BLACKEYED PEA & VEGETABLE*
*vegetarian

BREAD $1.10

SALAD
LOCAL CORN, BLACK BEANS, PUMPKIN SEEDS, GREENS, SWEET ONION VINAIGRETTE $6.50

ROASTED CAULIFLOWER, CARROT, CHEDDAR, GREENS, CREAMY CAESAR DRESSING $6.50

SANDWICH
PASTRAMI, MONTEREY JACK, RED CABBAGE SLAW, MAYO, TELERA $7.25

BLACKENED PORK TENDERLOIN, REMOULADE, LOCAL TOMATO, LETTUCE, BAGUETTE $7.25

TURKEY, SMOKED GOUDA, BELLAIR SAUCE, CRISPY ONIONS, LETTUCE, SOFT PRETZEL ROLL $7.25

ROASTED RED PEPPER HUMMUS, CUCUMBER, SPINACH, MULTI GRAIN $6.50

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
COLD BREW COFFEE BY MAKAWAO ROASTERS 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Sunday, August 11, 2019

MENU THROUGH FRIDAY 8/16

REAL FOOD MENU THROUGH 08.16.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH


SOUP
small $3 large $4.25 quart $11
BEEF & MUSHROOM
POTATO CORN CHOWDER*
*vegetarian

BREAD $1.10

SALAD
ZUCCHINI, GOAT CHEESE,CRISPY ONION, GREENS,
TOMATO VINAIGRETTE $6.50

CANTELOUPE, PISTACHIO, PICKLED RED ONION, GREENS, CREAMY LIME DRESSING $6.50

SANDWICH
ROAST BEEF, HORSERADISH-CHIVE CREAM CHEESE, TOMATO, MARBLE PUMPERNICKLE $7.25

CLASSIC CHICKEN SALAD, SWEET PICKLE, LETTUCE, WHEAT $6.50

PROSCIUTTO, FIG & ONION JAM, PARMESAN, MAYO, BIBB LETTUCE, BAGUETTE
$7

LOCAL TOMATO, MOZZARELLA, BASIL, BALSAMIC DRESSING, CIABATTA $6.75

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
COLD BREW COFFEE BY MAKAWAO ROASTERS 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Monday, August 5, 2019

Menu through Friday August 9th

REAL FOOD MENU THROUGH 08.09.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH


SOUP
small $3 large $4.25 quart $11
LEMON CHICKEN
CARROT GINGER COCONUT* (served hot or chilled)
*vegetarian

BREAD $1.10

SALAD
ROASTED EGGPLANT, TOMATO, SPICED FETA, GREENS, OREGANO VINAIGRETTE $6.50

WATERMELON, NAPA CABBAGE, EDAMAME, TOASTED SESAME SEEDS, GREENS, MISO DRESSING $6.50

SANDWICH
TURKEY, SWISS, HONEY MUSTARD, MAYO, DILL PICKLE, LETTUCE, TELERA $7

SLICED STEAK WRAP: KOREAN BBQ SAUCE, MIXED PEPPERS, GARLIC CUCUMBERS, LETTUCE, FLOUR TORTILLA $7

BAKED HAM, GRUYERE, THYME BUTTER, OLIVE TAPENADE, ARUGULA, BAGUETTE
$7

LOCAL TOMATO, HOMEMADE MAYO, WHITE BREAD $5.50

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
COLD BREW COFFEE BY MAKAWAO ROASTERS 16oz $2.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS