Thank you all for your support over the last few weeks. We are closely monitoring all health and safety guidance from local, state and federal sources.
We are not currently open for walk-up or patio service.

We have take home food for Monday, Wednesday and Friday.
Orders must be placed by phone before 5pm the day before pick-up. We are selling out so early ordering is encouraged.
We will take payment information when you order.
Pick-ups are Monday, Wednesday and Friday between 1:30pm and 3pm.
Alternative pick-up times may be available by appointment.
Quantities are limited.


Call 540-661-7261 to order. You may leave an order on voicemail but it is not confirmed until we call you back.


Tell us what you want and need. We are open to suggestions and special orders. info@realfoodva.com is a great way to get in touch.

Sunday, February 24, 2013

Menu


REAL FOOD MENU THROUGH 03.01.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
WHITE BEAN & CHORIZO
GINGER BUTTERNUT & APPLE*
TOMATO- ROASTED ONION*
*vegetarian

BREAD $1

SALAD
ROASTED SWEET POTATO, CROUTON, SCALLION, RED PEPPER, GREENS, ROASTED SHALLOT VINAIGRETTE $5.50

BROCCOLI, APPLE, PARMESAN, SUNFLOWER SEEDS, GREENS, GREEN GODDESS DRESSING $5

SMALL GREENS WITH DRESSING $2

SANDWICH
GRILLED MEATLOAF, CARAMELIZED ONION MAYO, MONTEREY JACK, SOURDOUGH $6.50

JERK CHICKEN, GRILLED PINEAPPLE SALSA, CILANTRO-CABBAGE SLAW, TELERA ROLL $5.50

PROSCIUTTO, BRIE, FIG & PORT JAM, ARUGULA, BAGUETTE $6

PORTOBELLO, MARBLE BLUE CHEESE, BASIL MUSTARD, MAYO, GREENS, MULTIGRAIN FLAT BREAD $5

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50
COFFEE $1.50
CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Sunday, February 17, 2013

Menu


REAL FOOD MENU THROUGH 02.22.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
SAFFRON TURKEY & MUSHROOM
CLAM CHOWDER
CURRIED LENTIL AND CARROT*
*vegetarian

BREAD $1

SALAD

SPINACH, ORANGE, GOAT CHEESE, CASHEW, GREENS, POPPYSEED DRESSING $6

ARTICHOKE HEART, KALAMATA OLIVE, CUCUMBER, GREENS, BALSAMIC VINAIGRETTE $5.50

SMALL GREENS WITH DRESSING $2

SANDWICH
BAKED HAM, GOUDA, TOMATO-GINGER CHUTNEY, BUTTER, GREENS, BAGUETTE $6

BISON SKIRT STEAK, CHIMICHURRI SAUCE, MONTEREY JACK, SAUTEED PEPPERS AND ONIONS, PITA $6.50

PIMENTO CHEESE ON WHEAT $4

TURKEY, BACON, PICKLED RED ONION, AVOCADO CREAM, GREENS, CHALLAH ROLL $6

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50
COFFEE $1.50
CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Tuesday, February 12, 2013

Take home entree

Asian chicken "chimi-rolls" A cross between a chimichanga and an egg roll with a chicken, cabbage, scallion and coconut milk filling.
$6 each

Monday, February 11, 2013

Menu


REAL FOOD MENU THROUGH 02.15.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
PORK RAMEN
BROCCOLI & CHEESE*
WEST AFRICAN PEANUT*
*vegetarian

BREAD $1

SALAD
WATER CHESTNUT, SNOW PEA, CARROT, SESAME STICK, GREENS, MISO DRESSING $5.50

FARRO, FENNEL, PINE NUT, RADICCHIO, GREENS, SUNDRIED TOMATO VINAIGRETTE $5.50

SMALL GREENS WITH DRESSING $2

SANDWICH
FRIED CHICKEN BISCUIT: SWEET PICKLE, HONEY CHILI SAUCE OR CREAMY MUSTARD $4

SALAMI, CAPICOLA, FRESH MOZZARELLA, HOT PEPPER RELISH, OIL & VINEGAR, GREENS, CIABATTA $6.50

GRILLED FLANK STEAK, ROASTED GARLIC & WHITE BEAN SPREAD, QUESO FRESCO, SPINACH, TELERA ROLL $6.50

CHOPPED VEGETABLE SLAW, CREAM CHEESE, SUNFLOWER SEEDS, GREENS, CHALLAH ROLL $5

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS


Monday, February 4, 2013

Menu


REAL FOOD MENU THROUGH 02.08.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
STEAK CHILI
CHEDDAR ALE*
VEGETABLE NOODLE*
*vegetarian

BREAD $1

SALAD
POTATO, GREEN BEAN, EGG, OLIVE, GREENS, LEMON-THYME VINAIGRETTE $6

ROASTED EGGPLANT, GOAT CHEESE, CROUTON, GREENS, ARUGULA VINAIGRETTE $5.50

SMALL GREENS WITH DRESSING $2

SANDWICH
SESAME PORK LOIN, GARLIC CUCUMBERS, NAPA CABBAGE, HOISIN SAUCE, TELERA ROLL $5.50

MUSHROOM PATÉ, PINK LADY APPLE, WHOLE GRAIN MUSTARD, LETTUCE, BAGUETTE $5

TURKEY, GUINNESS-BRAISED ONIONS, MARBLE BLUE CHEESE, ROSEMARY MAYO, LETTUCE, FOCACCIA $6

GRILLED PASTRAMI, HORSERADISH MUSTARD SAUCE, SWISS, DILL PICKLE, SOURDOUGH $7


SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS