Monday, February 4, 2013

Menu


REAL FOOD MENU THROUGH 02.08.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
STEAK CHILI
CHEDDAR ALE*
VEGETABLE NOODLE*
*vegetarian

BREAD $1

SALAD
POTATO, GREEN BEAN, EGG, OLIVE, GREENS, LEMON-THYME VINAIGRETTE $6

ROASTED EGGPLANT, GOAT CHEESE, CROUTON, GREENS, ARUGULA VINAIGRETTE $5.50

SMALL GREENS WITH DRESSING $2

SANDWICH
SESAME PORK LOIN, GARLIC CUCUMBERS, NAPA CABBAGE, HOISIN SAUCE, TELERA ROLL $5.50

MUSHROOM PATÉ, PINK LADY APPLE, WHOLE GRAIN MUSTARD, LETTUCE, BAGUETTE $5

TURKEY, GUINNESS-BRAISED ONIONS, MARBLE BLUE CHEESE, ROSEMARY MAYO, LETTUCE, FOCACCIA $6

GRILLED PASTRAMI, HORSERADISH MUSTARD SAUCE, SWISS, DILL PICKLE, SOURDOUGH $7


SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS