We are closely monitoring all health and safety guidance from local, state and federal sources. The health and safety of our family and our community is our priority.

We remain closed for walk-in or patio dining.

OUR TAKE HOME MENU IS AVAILABLE BY PRE-ORDER FOR MONDAY, WEDNESDAY AND FRIDAY


Orders must be placed by phone no later than 5pm Sunday, Tuesday and Thursday for the following day. You don't have to wait until the day before to order. As soon as you see the menu you can order for the week.

We will take payment information when you order.
Payments are processed after pick-up.

Pick-ups are Monday, Wednesday and Friday between 1:30pm and 3pm. Alternative pick-up times may be available by appointment.


Call 540-661-7261 to order.
You may leave an order on voicemail but it is not confirmed until we call you back.

We are now available for group lunch and dinner pick-up or delivery. Please call or email to discuss menus, pricing and scheduling.

info@realfoodva.com is a great way to get in touch for questions or special orders

Sunday, March 31, 2013

Menu


REAL FOOD MENU THROUGH 04.05.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
THAI CHICKEN COCONUT
MUSHROOM BARLEY*
MEXICAN BEAN & CORN*
*vegetarian

BREAD $1

SALAD
HEARTS OF ROMAINE, CROUTON, PARMESAN, CREAMY BLACK PEPPER DRESSING $5

MANDARIN ORANGE, WATER CHESTNUT, SNAP PEA, SESAME STICK, GINGER-SOY VINAIGRETTE $6

SMALL GREENS WITH DRESSING $2

SANDWICH
KOREAN PORK TACO, PICKLED CUCUMBER & ONION, CILANTRO, CORN TORTILLA $2 EACH

PASTRAMI, MUENSTER, CREAMY COLE SLAW, YELLOW MUSTARD, CIABATTA
$6.50

TURKEY, PEPPER JACK, SWEET POTATO, LIME CREAM, GREENS, TELERA $6

EGG SALAD, MULTI-GRAIN BUN $4 WITH SMOKED TROUT & CAPERS $5
SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, FRUIT SAN PELLEGRINO $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Monday, March 25, 2013

Menu


REAL FOOD MENU THROUGH 03.29.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
AVGOLEMONO
VEGETARIAN CHILI*
CARROT LEEK*
*vegetarian

BREAD $1

SALAD
GRILLED PINEAPPLE, CASHEW, NAPA CABBAGE, CUCUMBER, GREENS, MINT-CILANTRO VINAIGRETTE $5.50

LENTIL, PICKLED EASTER EGG RADISH, CRISPY SHALLOT, GREENS, DIJON VINAIGRETTE $6

SMALL GREENS WITH DRESSING $2

SANDWICH
BAKED HAM, CHEDDAR, SCALLION JAM, LETTUCE, MAYO, TELERA ROLL $5.50

GRILLED CHICKEN, BOURSIN, BACON, RED ONION, LETTUCE, BAGUETTE $6

MEDITERRANEAN TUNA SALAD: KALAMATA OLIVE, LEMON, BASIL, OLIVE OIL, BABY SPINACH, WHEAT CIABATTA $6

ROASTED GARLIC HUMMUS, CUCUMBER, CARROT, PITA $4.50

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, BLOOD ORANGE SAN PELLEGRINO $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Sunday, March 17, 2013

Menu


REAL FOOD MENU THROUGH 03.22.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
SPLIT PEA & BACON
CREAMY ROASTED CAULIFLOWER*
MOROCCAN VEGETABLE*
*vegetarian

BREAD $1

SALAD
PINK LADY APPLE, WHITE CHEDDAR, RED CABBAGE, PEANUT, GREENS, APPLE CIDER VINAIGRETTE $6

YUKON GOLD POTATO, BROCCOLI, BANANA PEPPER, CROUTON, GREENS, RED WINE VINAIGRETTE $5.50

SMALL GREENS WITH DRESSING $2

SANDWICH
STEAK, MOLÉ SAUCE, QUESO FRESCO, PICKLED ONION, BIBB LETTUCE, TELERA ROLL $6.50

GRILLED PORK LOIN, SALAMI, GRUYERE, PEPPER RELISH, PITA $6

TURKEY, MONTEREY JACK, SPINACH PESTO, CARROT, MAYO, LETTUCE, SUNFLOWER WHEAT $5.50

GRILLED ZUCCHINI, SLICED EGG, LEMON-TARRAGON SAUCE, PEA SHOOTS, BAGUETTE $5

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, BLOOD ORANGE SAN PELLEGRINO $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Wednesday, March 13, 2013

Second Entree

Creole is sold out.
We have an Herb and Cheese Canelloni with Marinara Sauce
Serves 2 $12

Saturday, March 9, 2013

Menu


REAL FOOD MENU THROUGH 03.15.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
MANHATTAN SALMON CHOWDER
THAI SWEET POTATO*
BLACK BEAN*
*vegetarian

BREAD $1

SALAD
SPINACH, ARTICHOKE HEART, MUSHROOM, PARMESAN CRISP, GREENS, RED PEPPER VINAIGRETTE $6

WALNUT, WINE-POACHED CRANBERRY, CELERY, GREENS, GOAT CHEESE DRESSING $6

SMALL GREENS WITH DRESSING $2

SANDWICH
CORNED BEEF, BRAISED CABBAGE, SWISS, DIJON, DILL MAYO, RYE $6.50

CLASSIC CHICKEN SALAD, GREENS, CHALLAH ROLL $5

SEARED EGGPLANT, FRESH MOZZARELLA, BALSAMIC ONION, PARSLEY OIL, GREENS, TELERA ROLL $5

BAKED HAM, HAVARTI, CORN & LIME SALSA, SMOKED TOMATO MAYO, ARUGULA, BAGUETTE $6
SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER, BOTTLED WATER, MEXICAN COCA-COLA, BLOOD ORANGE SAN PELLEGRINO $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Thursday, March 7, 2013

Open for Lunch 3/7

We will be open regular hours today. The parking lot is melting but messy. Please use caution.

Sunday, March 3, 2013

Menu


REAL FOOD MENU THROUGH 03.08.13
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10
CHICKEN & PINTO BEAN
CREAMY BEET & CARROT*
POTATO-LEEK*
*vegetarian

BREAD $1

SALAD
PIGEON PEA, GRILLED ONION, SUNDRIED TOMATO, GREENS, BACON VINAIGRETTE $5.50

ROASTED CAULIFLOWER, HARD-COOKED EGG, PISTACHIO, GREENS, CURRY DRESSING $6

SMALL GREENS WITH DRESSING $2

SANDWICH
ROAST BEEF, CHEDDAR-CHIVE SPREAD, ROASTED RED PEPPER, GREENS, CIABATTA $6.50

TURKEY, FETA, CUCUMBER, RED ONION, BANANA PEPPER, ROMAINE, RED WINE- YOGURT SAUCE, FLOUR TORTILLA $5.50

PORK TENDERLOIN, OLIVE TAPENADE, AIOLI, ROASTED YUKON GOLD POTATO, GREENS, FOCACCIA $6

BARTLETT PEAR, THYME RICOTTA, HONEY, PEA SHOOTS, BAGUETTE $5

SWEET COOKIES 2 FOR $1

SIP
ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1
PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50
COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS