Monday, January 31, 2011

MENU

REAL FOOD MENU THROUGH 02.04.11

WWW.REALFOODVA.COM 540.661.7261

MON - FRI 11 TO 2

12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

CASH OR CHECK ONLY PLEASE

SOUP small $2.75 large $4 quart $10

MOROCCAN LAMB

POTATO-LEEK*

TURKEY NOODLE

*vegetarian

BREAD $1

SALAD

ANTIPASTO: SALAMI, PEPPERONI, PROVOLONE, MUSHROOM, GREENS, ITALIAN VINAIGRETTE $6

FRENCH LENTIL, HARD-COOKED EGG, CROUTON, RADISH, GREENS, MUSTARD VINAIGRETTE $5

SMALL GREENS WITH DRESSING $2

SANDWICH

BAKED HAM, ROSEMARY GOAT CHEESE, TRUFFLE MAYO, BABY SPINACH, BAGUETTE $5

CHICKEN, BACON, CHARRED TOMATO SAUCE, BASIL, GRILLED RADICCHIO, PARMESAN FOCACCIA $6

BRAISED BRISKET, BALSAMIC-MUSTARD SAUCE, MONTEREY JACK, CARAMELIZED ONION, KAISER ROLL $6

ROATED GARLIC HUMMUS, CUCUMBER, SESAME STICK, GREENS, PITA $4

SWEET

COOKIES 2 FOR $1

SIP

ICED TEA, LEMONADE, COKE, DIET COKE, SPRITE $1

PERRIER OR BOTTLED WATER OR MEXICAN COCA-COLA $1.50

COFFEE $1.50

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS