Monday, April 2, 2018

Menu through Friday 4/6

REAL FOOD MENU THROUGH 04.06.18
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
BEEF CHILI
POTATO CORN CHOWDER*
TOMATO FENNEL*
*vegetarian

BREAD $1.10

SALAD
ROASTED BRUSSELS SPROUT, BUTTERMILK BLUE CHEESE, SHAVED SHALLOT, GREENS, PEAR VINAIGRETTE $6.25

EDAMAME, SHREDDED CARROT, SESAME STICKS, GREENS, GINGER-SOY DRESSING $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
TURKEY, MONTEREY JACK, ROASTED TOMATO, MOJO MAYO, FRITOS, TELERA
$6.50

KOREAN BBQ GLAZED SALMON, SPICY PICKLED CUCUMBER AND ONION, CHALLAH ROLL $7.50

ROAST BEEF, HAVARTI, SAUTEED PEPPER & ONION, CREAMY ITALIAN DRESSING, SHREDDED LETTUCE, SUB ROLL $6.75

BUTTERNUT SQUASH & APPLE SPREAD, GOAT CHEESE, TOASTED PECANS,
FRISÉE GREENS, FOCACCIA $6.25

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS