Monday, May 21, 2018

MENU THROUGH FRIDAY 5/25

REAL FOOD MENU THROUGH 05.25.18
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
CREAMY CHICKEN & ASPARAGUS*
CARROT GINGER*
*vegetarian

BREAD $1.10

SALAD
BROCCOLI, RADISH, CASHEWS, GREENS, PARMESAN DRESSING $6.25

BARLEY, GRILLED SCALLION, FETA, GREENS, CHERRY VINAIGRETTE $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
BAKED HAM, MUENSTER, CHOW-CHOW, MAYO, LETTUCE, TELERA $6.50

MEDITERRANEAN TUNA SALAD, CUCUMBER, TARRAGON MAYO, WHEAT CIABATTA $6.50

TURKEY, HERB CREAM CHEESE, CRISPY ONIONS, TOMATO VINAIGRETTE, SPINACH, MARBLE PUMPERNICKLE $6.75

STRAWBERRY, BRIE, BALSAMIC GLAZE, FRISEE, BAGUETTE $6


SWEETS & SIPS

COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS ICED COFFEE 16oz $2.75



CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS