Sunday, February 10, 2019

Menu through Friday 2/15

REAL FOOD MENU THROUGH 02.15.19
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
CHICKEN, CABBAGE & TOMATO
CREAMY ZUCCHINI*
WHITE BEAN & CARROT*
*vegetarian

BREAD $1.10

SALAD
BARLEY & QUINOA, ROASTED ZUCCHINI, PICKLED ONION, SPINACH, DILL VINAIGRETTE $6.25

ROASTED CAULIFLOWER, DRIED CRANBERRY, CASHEW, GREENS, BUTTERMILK DRESSING $6.25

SANDWICH
PASTRAMI, SWISS, DILL PICKLE, CREAMY MUSTARD, SHAVED ONION, WHITE
$6.75

ROASTED PORK LOIN, MOJO MAYO, CUCUMBER & JICAMA, MARINATED RED CABBAGE, BAGUETTE $6.75

TURKEY, CHIVE-CHEESE SPREAD, OVEN ROASTED TOMATO, LETTUCE, MARBLE PUMPERNICKLE $7

HARD COOKED EGG, GARLIC BROCCOLI RABE, PARMESAN SAUCE, MILD BANANA PEPPERS, ROSEMARY FLATBREAD $6.25

SWEETS & SIPS

COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS