Saturday, October 31, 2020

MENU 11/2 AND 11/4 AND 11/6

 REAL FOOD MENU 11.2 and 11.4 and 11.6

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
SAUSAGE STUFFED QUAIL WITH MUSTARD-BALSAMIC GLAZE AND RATATOUILLE
serves 2 $26

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
CARRINGTON FARM MEATLOAF WITH ROASTED GARLIC-TOMATO SAUCE AND MAC-N-CHEESE
serves 2 $24


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
ARROZ CON POLLO: CHICKEN WITH YELLOW RICE, GREEN OLIVES, AND PEAS, SIDE OF PICKLED RED PEPPERS AND ONIONS
serves 2 $22

SOUP
POTATO KALE*
CREAMY CHICKEN AND MUSHROOM


quart $12

SIDE
LOCAL NAPA CABBAGE SALAD WITH PICKLED CARROT, SCALLION AND RICE WINE VINAIGRETTE*
12oz CUP $4


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
   

Thursday, October 29, 2020

Everything but the turkey: Thanksgiving Menu

 REAL FOOD THANKSGIVING MENU 11.25 

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR


ORDER BY NOON SUNDAY 11/22    PICK-UP 12PM TO 3PM WEDNESDAY 11/25

ALL ITEMS ARE READY TO RE-HEAT AT HOME


ROASTED ROOT VEGETABLE SOUP*
$6 per pint $12 per quart

CRANBERRY SAUCE WITH PORT AND ORANGE*
4oz $2.50 Pint $9

TURKEY GRAVY
8oz $4 Pint $8

FRENCH BREAD STUFFING WITH CELERY, LEEKS AND FRESH HERBS
$2.50 PER PERSON

YUKON GOLD AND RUSSET POTATO GRATIN*
$3 PER PERSON

THYME ROASTED BRUSSELS SPROUTS, SWEET POTATO, APPLE AND SHALLOTS*
$3 PER PERSON

CREAMED KALE WITH CRISPY ONIONS*
$2.50 PER PERSON

BISCUITS*
.75 EACH

SWEET POTATO MUFFINS*
$1 EACH

INDIVIDUAL PUMPKIN CHEESECAKE WITH GINGER CRUST*
$4.50 EACH

PECAN HAND PIES*
$4.50 EACH


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Sunday, October 25, 2020

MENU 10/26 AND 10/28 AND 10/30

 REAL FOOD MENU 10.25 and 10.28 and 10.30

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
HONEY-GINGER GLAZED SHRIMP SKEWERS WITH STIR FRIED CHINESE BROCCOLI, NAPA CABBAGE, ZUCCHINI AND MUSHROOMS
serves 2 $25

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
CHICKEN, POTATOES AND QUESO IN SALSA VERDE WITH ROASTED CORN AND POBLANO PEPPERS
serves 2 $22


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
BONELESS PORK CHOPS, FENNEL AND APPLE CREAM SAUCE, PEARL COUS COUS WITH SPINACH
serves 2 $24

SOUP
SWEET POTATO COCONUT*
BEEF, TOMATO & RICE

quart $12

SIDE
POTATO SALAD WITH ROASTED RED PEPPERS AND DIJON VINAIGRETTE*
12oz CUP $4


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
   

Saturday, October 17, 2020

MENU 10/19 AND 10/21 AND 10/23

 REAL FOOD MENU 10.19 and 10.21 and 10.23

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
BAKED ZITI WITH TURKEY, CARAMELIZED ONION AND RICOTTA CREAM SAUCE
serves 2 $22

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
SEARED BALSAMIC CHICKEN BREASTS WITH ROMESCO SAUCE AND ROASTED CAULIFLOWER, SWEET POTATO AND RED ONION
serves 2 $23


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
CARRINGTON FARM BEEF STEW WITH MUSHROOMS, POTATOES, CARROTS AND EGG NOODLES
serves 2 $25

SOUP
SOUTHWESTERN PINTO BEAN*
CHICKEN NOODLE
quart $12

SIDE
CABBAGE-APPLE SLAW WITH CARROT AND APPLE CIDER DRESSING
12oz CUP $4


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Saturday, October 10, 2020

MENU FOR 10/12 AND 10/14 AND 10/16

 REAL FOOD MENU 10.12 and 10.14 and 10.16

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
CARRINGTON FARM BEEF MEATBALLS IN ROASTED GARLIC CREAM SAUCE WITH MASHED RUSSET AND SWEET POTATOES
serves 2 $24

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
CHICKEN AND BEAN EMPANADAS (MILD) WITH CILANTRO-LIME CREAM AND CABBAGE SLAW WITH PICKLED VEGETABLES
serves 2 $22


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
HORSERADISH CRUSTED SALMON, BABY ARUGULA, FRENCH LENTILS AND CARROTS
serves 2 $25

SOUP
CREAMY TOMATO-DILL*
SPLIT PEA AND HAM

quart $12

SIDE
CORKSCREW PASTA SALAD WITH ROASTED TOMATO, PARMESAN AND BALSAMIC VINAIGRETTE* 
12oz CUP $4.50


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
   

Monday, October 5, 2020

Menu 10/5 and 10/7 and 10/9

 REAL FOOD MENU 10.5 and 10.7 and 10.9

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
KOREAN SESAME CHICKEN WITH BROCCOLINI, NAPA CABBAGE AND EGG FRIED RICE
serves 2 $22

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
SHRIMP, BACON AND ROASTED TOMATOES WITH PARMESAN BRAISED WHITE BEANS
serves 2 $26


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
PORK TENDERLOIN MEDALLIONS WITH CREAMY MUSHROOM SAUCE AND CRANBERRY APPLE WILD RICE BLEND
serves 2 $25

SOUP
RED LENTIL VEGETABLE*
STEAK & POTATO
quart $12

SIDE
LOCAL GREEN BEAN, ROASTED WINTER SQUASH AND FETA WITH LEMON THYME VINAIGRETTE*
12oz CUP $4.50


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Saturday, September 12, 2020

MENU 9/14 AND 9/16 AND 9/18

 REAL FOOD MENU 9.14 and 9.16 and 9.18

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
DELICATA SQUASH LASAGNA WITH SPINACH, LEEK AND RICOTTA SIDE OF MARINATED MUSHROOMS*
serves 2 $20

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
CRISPY PAPA WEAVER'S PORK SHOULDER WITH GREEN TOMATO CHOW-CHOW AND MOLASSES BAKED BEANS
serves 2 $23


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
CARRINGTON FARM DENVER CUT STEAK, GUINNESS ONION SAUCE AND TWICE BAKED CHEDDAR CHIVE POTATOES
serves 2 $25

SOUP
HEIRLOOM SQUASH AND APPLE*
AVEGOLEMONO (LEMON CHICKEN)
quart $12

SIDE
CAULIFLOWER, TOMATO, ROASTED RED PEPPER AND PICKLED ONION WITH BASIL DRESSING*
12oz CUP $4.50


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
   

Saturday, September 5, 2020

Menu 9/7 and 9/9 and 9/11

 REAL FOOD MENU 9.7 and 9.9 and 9.11

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm SUNDAY for MONDAY PICK-UP
DUCK AND ANDOUILLE SAUSAGE GUMBO WITH BASMATI RICE
serves 2 $25

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
CHICKEN BREAST STUFFED WITH HAM, FIG SAUCE AND ROASTED BUTTERNUT, PARSNIPS AND LEEKS
serves 2 $24


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
BRAISED LAMB WITH TOMATO, SPINACH AND FETA, CREAMY POLENTA
serves 2 $26

SOUP
ASIAN VEGETABLE* 
BEEF, POTATO, CHEDDAR
quart $12

SIDE
JASMINE RICE SALAD WITH ROASTED CARROT, SCALLIONS, SESAME DRESSING * 
12oz CUP $4.50


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
   

Sunday, August 30, 2020

Menu 9/2 and 9/4 No Monday Dinner

 REAL FOOD MENU 9.2 and 9.4

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP
CARRINGTON FARM CARNE ASADA, PICKLED ONION-TOMATO SALSA, BRAISED PINTO BEANS
serves 2 $24


ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP
SALMON CAKES, CREAMY CORN SAUCE, ROASTED MIXED POTATOES AND CABBAGE
serves 2 $26

SOUP
CREAMY MUSHROOM*
WHITE BEAN AND TOMATO*
quart $12

SIDE
LINGUINE WITH SUMMER VEGETABLES AND LEMON ALMOND VINAIGRETTE *
PINT $6


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Saturday, August 22, 2020

Menu 8/24 and 8/26 and 8/28

 REAL FOOD MENU 8.24 and 8.26 and 8.28

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm Sunday for Monday PICK-UP
PASTITSIO: BAKED GREEK PASTA, SPICED GROUND BEEF AND BECHAMEL SAUCE WITH TAHINI GREEN BEANS
serves 2 $24

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP

PORK TENDERLOIN MEDALLIONS WITH BACON-MUSTARD SAUCE AND HONEY ROASTED PATTY PAN SQUASH AND CARROTS
serves 2 $24

ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP

CHICKEN PARMESAN WITH GARLIC AND PARSLEY LINGUINE
serves 2 $23

SOUP
BUTTERNUT LEEK (ENJOY HOT OR CHILLED)*
CHICKEN TORTILLA

quart $12

SIDE
BEET, PICKLED PEACH AND TOMATO SALAD*
12oz cup $4.50


SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Saturday, August 15, 2020

Menu for 8/17 and 8/19 and 8/21

 REAL FOOD MENU 8.17 and 8.19 and 8.21

WWW.REALFOODVA.COM  540.661.7261 
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH
CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm Sunday for Monday PICK-UP
BRAISED PORK WITH SPINACH-HERB PESTO AND PARMESAN RISOTTO CAKES
serves 2 $23

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP

SHRIMP AND SALMON IN WHITE WINE-TARRAGON SAUCE WITH SUMMER VEGETABLE SAUTE
serves 2 $26

ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP

CHICKEN POT PIE WITH ROSEMARY BISCUIT CRUST
serves 2 $23

SOUP
TOMATO COCONUT MILK (ENJOY HOT OR CHILLED)*
CORN AND BACON CHOWDER
quart $12

SIDE
CLASSIC MACARONI SALAD*
pint $5.50

SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

Tuesday, August 11, 2020

Menu 8/10 8/12 8/14

 REAL FOOD MENU 8.10 and 8.12 and 8.14 

CALL-IN ORDERS ONLY  CURBSIDE PICK-UP ONLY DEBIT OR CREDIT
WHEN YOU ARRIVE PLEASE STAY IN YOUR CAR

SUPPER ready to heat at home

ORDER BEFORE 5pm Sunday for Monday PICK-UP
CARRINGTON FARM BALSAMIC BEEF, ZUCCHINI AND ONIONS WITH WHITE BEANS, TOMATOES, AND ARTICHOKES
serves 2 $24

ORDER BEFORE 5pm TUESDAY for WEDNESDAY PICK-UP

CHICKEN PAD THAI: NOODLES, VEGETABLES AND PEANUT SAUCE WITH A SIDE OF GARLIC CUCUMBERS
serves 2 $22

ORDER BEFORE 5pm THURSDAY FOR FRIDAY PICK-UP

MOROCCAN SPICED LAMB AND PORK MEATBALLS WITH TOMATO-APRICOT SAUCE AND GARBANZO BEAN AND RICE PILAF
serves 2 $26

SOUP
VICHYSSOISE (CHILLED POTATO LEEK)* 
POZOLE (MEXICAN PORK AND VEGETABLE)

quart $12

SIDE
TOMATO AND ROASTED VEGETABLE SALAD*
12oz cup $4.50

SUNDRIES
COOKIES: CHOCOLATE CHIP, OATMEAL CRANBERRY, BAKER'S CHOICE
$7 PER DOZEN


ITEMS WITH * ARE VEGETARIAN

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS