Monday, February 26, 2018

MENU THROUGH FRIDAY 3/2

REAL FOOD MENU THROUGH 03.02.18
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
WHITE CHICKEN CHILI
CHEDDAR ALE*
RED RICE & CABBAGE*
*vegetarian

BREAD $1.10

SALAD
ROASTED BEET, FETA, FENNEL, GREENS, WHITE BALSAMIC VINAIGRETTE $6.25

ROASTED RED PEPPER, GRILLED ONION, PEPITAS, GREENS, CREAMY ANCHO DRESSING $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
GRILLED PASTRAMI, GRUYERE CHEESE, CORNICHON SAUCE, SAUTEED CABBAGE, SOURDOUGH $6.75

BAKED HAM, HAVARTI, SWEET PICKLE, CHIVE MAYO, LETTUCE, TELERA $6.50

BUFFALO CHICKEN, RANCH SAUCE, ROMAINE, CELERY, FLOUR TORTILLA $6.25

BLACK BEAN SPREAD, CORN & PEPPER SALSA, PICKLED ONION, CITRUS CREMA, CORNMEAL SUB ROLL $5.75


SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75



CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS