Monday, March 5, 2018

MENU THROUGH FRIDAY 3/9

REAL FOOD MENU THROUGH 03.09.18
WWW.REALFOODVA.COM 540.661.7261
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH

SOUP
small $3 large $4.25 quart $11
PORK, CORN & GREENS
CREAMY POTATO-HERB*
VEGETABLE BARLEY*
*vegetarian

BREAD $1.10

SALAD
GRILLED ARTICHOKE HEART, CAPICOLA HAM, PINENUTS, GREENS, OREGANO VINAIGRETTE $6.25

BROCCOLI, ROASTED BUTTERNUT, PRETZEL CROUTONS, GREENS, SOUR CHERRY VINAIGRETTE $6.25

SMALL GREENS WITH DRESSING $2.35

SANDWICH
FLANK STEAK, FONTINA, ROMESCO SAUCE, WILTED GREENS, HOT PEPPER OIL, CIABATTA $7

TURKEY, CHEDDAR, ALABAMA WHITE SAUCE, RED ONION, ICEBERG LETTUCE, BAGUETTE $6.75

CLASSIC TUNA SALAD, LETTUCE, SLICED WHITE $6

TRUFFLED ROASTED POTATO, LEMON-DILL GOAT CHEESE, FRIED ONIONS, SLICED MULTI-GRAIN $5.75

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE, FRUIT SAN PELLEGRINO $1.75
ORANGE ROASTERS COFFEE $1.75


CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS