Monday, February 24, 2020

MENU THROUGH FRIDAY 2/28

REAL FOOD MENU THROUGH 2.28.20
WWW.REALFOODVA.COM 540.661.7261 
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH 

SOUP
small $3 large $4.25 quart $11
CLAM CHOWDER
CREAMY TOMATO*
RED LENTIL SPINACH*
*vegetarian
BREAD $1.10

SALAD
ROASTED PARSNIP, CARROT, CROUTONS, GREENS,
GREEN GODDESS DRESSING $6.50

PICKLED BEETS, BRIE, MINNEOLA TANGELO, GREENS, RED WINE VINAIGRETTE
$6.50

SANDWICH
BLACKENED PORK LOIN, REMOULADE, SAUTEED PEPPERS & ONIONS, LETTUCE, POTATO BUN $7.25

ROAST BEEF, HERB CREAM CHEESE, CRISPY ONIONS, ICEBERG LETTUCE, RYE
$7.50

CHICKEN, GOUDA, APPLE COMPOTE, CREAMY MUSTARD, BAGUETTE $7.25

HUMMUS, ZAATAR ROASTED CAULIFLOWER, POMEGRANATE SEEDS, 
MULTIGRAIN BREAD $6.50

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1 
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS