Monday, February 3, 2020

Menu through Friday, 2/7

REAL FOOD MENU THROUGH 2.07.20
WWW.REALFOODVA.COM 540.661.7261 
MON - FRI 11 TO 2
12267 OLD GORDONSVILLE RD AT RT.15 SOUTH 

SOUP
small $3 large $4.25 quart $11
SPLIT PEA & PROSCUITTO
CREAMY ROOT VEGETABLE*
TOMATO-ONION*
*vegetarian
BREAD $1.10

SALAD
ROASTED CARROT, WHITE BEAN, RED CABBAGE, GREENS, GOAT CHEESE DRESSING $6.50

LIME CUCUMBER, RED PEPPER, PEPITAS, GREENS, SCALLION VINAIGRETTE
$6.50

SANDWICH
PASTRAMI, SMOKED GOUDA, CRISPY ONIONS, HORSERADISH MAYO, LETTUCE, RYE $7.50

CHICKEN BREAST, ROASTED TOMATO, MUSHROOM-LEEK CREAM CHEESE, ARUGULA, CHALLAH ROLL $7.25

SEARED PORK SHOULDER, BRAISED GREENS, PEPPER JACK, CAROLINA VINEGAR SAUCE, BAGUETTE $7.25

REFRIED BEANS, COTIJA CHEESE, PICKLED RADISH, CILANTRO, TELERA $6

SWEETS & SIPS
COOKIES 2 FOR $1.10
ICED TEA, LEMONADE $1.25
COKE or DIET COKE CAN $1 
PERRIER, BOTTLED WATER $1.50
MEXICAN COCA-COLA or SPRITE $2
FRUIT SAN PELLEGRINO $1.75

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS