Menu for Friday March 27th
Order by 8pm Thursday for Pick-up Friday 11am to 2pm
Pay by credit or debit only at time of order
Call 661-7261 to order
Entree: Grilled Mediterranean Chicken Kabobs with Herb Yogurt Sauce, Basmati Rice and Lentil Pilaf
Serves 2 $22
Soups: $11 per quart
Lemon Chicken and Rice
French Onion
Black Bean Coconut (vegetarian)
Salad: $6.50
Roasted Tomato, Fresh Mozzarella, Croutons, Mixed Lettuce,
Basil Vinaigrette on the side
Dips and Spreads:
Buffalo Chicken Dip with Crostini $12.50 per pound (1 lb minimum)
Creamy, cheesy, and a litte spicy.
Spinach Parmesan Dip with Crostini $8 per pint
Bread:
Soft Rolls 2 for $1.50
Cookies: 2 for $1.10
Chocolate Chip or Oatmeal Cranberry
